Choui Fong Tea Café 1 opened in 2015 consists of 150 seats. This café serve baked goods and drinks only. This café also has a tea making demonstrated where you can learn how to brew a perfect cup of tea and a souvenir shop.

It located on the left hill when you enter our Tea plantation. Our café is designed to naturally blend into the hill while providing breathtaking views of the plantation. The presence of the hill is maintained while the building rooftop provides a 360- degree viewpoint. The stunning architectural design has won many prestigious design awards:

2016:
Citation Awards from The Association of Siamese Architects under Royal Patronage

2017:
Architizer A+ Awards 2017: Restaurant Category

2017:
American Architecture Prize (AAP 2017): Architecture Design/ Hospitality Architecture

2018:
Winner of German Design Award 2018 (GDA 2018): Retail Architecture

2018:
2A Asia Architecture Award (Berlin)

Choui Fong Tea Café 2 open in 2019. Due to the number of visitors of the first cafe, Choui Fong Tea Cafe 2 was established to better serve our visitors. At this café we increase hot food which using tea leaf on most of our menu .The second café is located near the first café on a hill to the right near the planta- tion factory and offers beautiful views. The café consists of a dining area with 250 seats where freshly prepared food, baked goods and drinks are served. This café also houses an exhibition area where tea making is demonstrated and a souvenir shop.

This café provides visitors with a clear plantation views close to natural surroundings while providing easy access for elders and disabled. The materi- als of Tea Café 2 harmonize with the first cafe in its use of pinewood, steel, glass and mountain stone. These materials represent Choui Fong’s philosophy of organic plantation.

This architectural design has won many prestigious design awards:

2019:
TIDA Awards 2019, Winner in Restaurant Design, fromThailand Interior Designers’ Association (TIDA),

2020:
Design Excellence Awards (DEmark) Winners in Interior Design Category from Department of International Trade Promotion, Ministry of Commerce, Thailand

2020:
The PLAN AWARD 2020 Winner in Hospitality Categories from Italy

2020:
DFA Design for Asia Awards 2020,Silver Award from Hong Kong Design Centre (HKDC)

2020:
Architizer A+ Awards – Finalist Certificate for restaurant Categories

2020:
Award Winner for Restaurant Design in South Asia & the Pacific by The Prix Versailles held by UNESCO and the International Union of Architects (UIA)